Friday, May 23, 2008

An Odd Dinner

Dinner, if you must know, was bread, cheese, a little butter (with salt sprinkled on top) and wine. And perfect.

And it appears that I cannot even overeat properly anymore because I just logged into Sparkpeople what I ate (thank you, food scale), and my calories are still within my range for today. Granted, it was not the healthiest thing I could have eaten, but it was what I wanted and I ate as much as I wanted, and still did not overeat. And I might even eat a vegetable later.

Now the dog and I are going walking.

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