Thursday, May 29, 2008


Well, my appetite is back, which is nice. I packed a bigger lunch today since I thought it might be, and since I have a networking event to go to tonight that will be serving mostly appetizers. The base of the lunch is some arugula, and then some broccoli that I stir fried this morning (not quite long enough though), then 2 chicken thighs wrapped in bacon (chopped), a 1/4 cup of the noddle dish, cauliflower and a little broccoli from last night. It is the perfect blend of flavors and textures.

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